June 3 - September 30
Thursday, 8 a.m. - 1 p.m.
Apples, apricots, asparagus, beets, bell peppers, broccoli, brussels sprouts, cabbage, cantaloupe, carrots, cauliflower, chile peppers, chiles - roasted, cucumbers, eggplant, garlic, greens beans, herbs, honeydew, kale, lettuce, microgreens, okra, onions, peaches, peas, pinto beans, plums, potatoes, pumpkins, radishes, rhubarb, squash, strawberries, sweet corn, tomatoes, zucchini, soft drinks,water, baked goods, eggs, honey, jams/jellies, handcrafted gifts, paintings, all handmade items.
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Florence Farmers Market is not employed by or affiliated with the Colorado Land Conservation Assistance Network, and the Network does not certify or guarantee their services. The reader must perform their own due diligence and use their own judgment in the selection of any professional.
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