June 3 - September 30
Thursday, 8 a.m. - 1 p.m.
Apples, apricots, asparagus, beets, bell peppers, broccoli, brussels sprouts, cabbage, cantaloupe, carrots, cauliflower, celery, cherries, chile peppers, chiles - roasted, cucumbers, eggplant, garlic, grapes, green beans, herbs, honeydew, kale, leeks, lettuce, microgreens, mushrooms, nectarines, okra, onions, peaches, pears, peas, pinto beans, plums, potatoes, pumpkins, radishes, raspberries, rhubarb, spinach, squash, strawberries, sweet corn, tomatoes, turnips, watermelon, zucchini, Decadent Saints and Sangria s wine, baked goods, cheese, eggs, honey, jams/jellies, pickles, popcorn, beef, buffalo, jerky, lamb, pork, poultry, sausage, smoked salmon (Styria Catering), candied salmon, shrimp and scallops (The Candy Man), roasted flavored nuts, handmade chocolates, goat milk/ lotions, handwoven baskets,authentic Italian cannoli, flavor infused oils, dips, coffee, salsa, dog treats, combuchia, spices.
Contact Estes Valley Farmers Market
REMINDER: This listing is a free service of ColoradoLandCAN.
Estes Valley Farmers Market is not employed by or affiliated with the Colorado Land Conservation Assistance Network, and the Network does not certify or guarantee their services. The reader must perform their own due diligence and use their own judgment in the selection of any professional.
Contact Estes Valley Farmers Market
500 Big Thompson Ave.
Estes Park, CO 80517
Phone: (303) 775-9058
Service Area
