May 27 - October 14 Friday, 11 a.m. - 3 p.m.
In the southwest corner of Hartwell Park. Along Hwy. 62 and Leena St., right across from the True Grit Cafe.
Apples, apricots, asparagus, beets, bell peppers, broccoli, cantaloupe, carrots, cauliflower, celery, cherries, chile peppers, cucumbers, eggplant, garlic, grapes, green beans, herbs, honeydew, leeks, lettuce, nectarines, okra, onions, peaches, pears, pinto beans, plums, potatoes, pumpkins, radishes, raspberries, rhubarb, spinach, squash, strawberries, sweet corn, tomatoes, turnips, watermelon, zucchini, cider, wine (all types, tasting available), eggs, honey, popcorn, baked goods, handcrafted gifts, jams/jellies, beef, buffalo, pork, sausage, jerky (frozen, retail packages), USDA- inspected.
Contact Ridgway Farmers’ Market
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Ridgway Farmers’ Market is not employed by or affiliated with the Colorado Land Conservation Assistance Network, and the Network does not certify or guarantee their services. The reader must perform their own due diligence and use their own judgment in the selection of any professional.
Contact Ridgway Farmers’ Market
Adam Walters
Market Manager
435 Sherman St
PO Box 2118
Ridgway, CO 81432
Phone: (801) 518-3545
Service Area
